Magnifico Producer Storytelling
Nestled amidst the enchanting landscapes of the eastern hills of Friuli, Acetaia Midolini is a brand steeped in history and renowned for its exceptional balsamic products. The journey of this extraordinary brand began in a humble granary store, once used by local farmers. In the 1950s, it was meticulously restored while preserving its historic charm, embodying the perfect blend of tradition and experimentation.
For over a century, Olivieri 1882 has been a symbol of quality, tradition, and innovation in the world of pastry and baked goods. Rooted in the small town of Arzignano, Italy, this family-owned business has not only stood the test of time but has also flourished, becoming a renowned brand both within Italy and across the globe. Let's delve into the fascinating journey of Olivieri 1882, a brand that continues to create emotions to taste.
This article takes you on a journey through the origins of Sant'Eustachio Coffee, its dedication to fair trade practices, and the legendary history that inspired its name.
Filotea is a small company based in the heart of the Marche region. They produce pasta according to local tradition.
Agnoni is located nearby the city of Cori and it is well known for its extra virgin olive oil, the vegetables preserved in oil, and its tasty creams.