Fiori Pasta with Broccoli & Sausage

SERVE 2

• 1 cup (200 grams) of Pasta Cuomo Fiori
• 3 tablespoons of Extra virgin olive oil
• 1 clove garlic
• 1 1\2 cup broccoli
• 1 Italian Sausage
• Sea Salt & Pepper 

DIRECTIONS 

1. Fill a large pot 3/4 full with water; bring to a boil. Add a couple tablespoons salt and the Fiori pasta and cook according to the package directions.
2. Boil the broccoli in hot salted water until they soften.
3. Heat 3 tablespoons extra virgin olive oil in a large skillet over low-medium heat with the garlic then add the decomposed sausage (peal the skin off and smash) and let cook for about 15 minutes.
4. Add the pre-cooked broccoli to the pan and sauté with the sausage for 10 more minutes.
5. When the pasta is ready, add it to the condiment, sprinkle some black pepper and serve!