Magnifico Recipes
As the clock strikes midnight on New Year's Eve in Italy, a time-honored tradition unfolds, celebrating prosperity, good luck, and abundance. Cotechino and Lenticchie, a delightful pairing of pork sausage and lentils, takes center stage in Italian households. Join us as we delve into the significance of this culinary tradition and uncover a delicious recipe for preparing Cotechino and Lenticchie at home.