Magnifico Recipes

Sicilian Baked Anelletti: A Timeless Comfort Food
Jan 15, 2025
When it comes to Sicilian cuisine, few dishes embody tradition and flavor like anelletti al forno, or Sicilian baked anelletti. This iconic dish features ring-shaped pasta baked with a rich meat ragù, creamy caciocavallo cheese, peas, and a crispy breadcrumb topping. Its comforting, layered flavors make it a favorite for holidays and family gatherings. Deeply rooted in Sicilian culinary heritage, it’s a dish that tells a story with every bite. Experience the magic of Sicily with this timeless recipe.
Baked Penne Pasta with Tomato sauce & Provolone cheese
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SERVE 2 Half pack of Rummo Penne Pasta 4 tablespoons of Zucchi Extra Virgin Olive Oil 1 bottle of Agromonte...
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SERVE 2 1 cup (200 grams) of Rummo Mezzi Rigatoni 2 tablespoons of Bio Orto Extra...
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May 23, 2020
SERVE 2   10 Pasta Shells by Pasta Cuomo Conchiglioni 4 tablespoons of Redoro Extra...
Pasta Shells stuffed with Ricotta & Spinach
May 22, 2020
SERVE 2   10 Pasta Shells by Pasta Cuomo Conchiglioni 3 tablespoons of Redoro Extra...
Baked Pasta with Broccoli and Béchamel sauce
Apr 06, 2020
SERVE 2     1 cup (200 grams) of Pasta Cuomo Rigatoni 2 tablespoons of Redoro...