Magnifico Curiosity

Pasta with ’NDUJA, the “HOTTEST” Recipe from CALABRIA
Feb 18, 2020
If you love hot and spicy food, this is your recipe! From the beautiful Calabria region - the “toe of the Italian boot” - here comes ‘nduja, the absolute queen of southern salumi (alias salami)!
VALENTINE’S DAY: SAY “TI AMO”…I LOVE YOU!
Feb 14, 2020
The most famous love candies are Baci by Perugina - one of the leading Italian producers. Baci (the Italian word for kisses) are simply delicious, made with dark chocolate and hazelnut. They are renowned for the romantic message hidden in the wrap.
SAN VALENTINO a Tavola with Beet PESTO PASTA (Pink Pasta!)
Feb 12, 2020
Are you looking for the perfect recipe for your Valentine’s dinner? Impress your guests with a colorful plate perfect for the Day of Love. The result will be a reddish aphrodisiac in a plate of pasta, perfect for your special night.
How to Make Pizza Margherita
Feb 08, 2020
HAPPY NEW YEAR EVERYBODY! This post is for all you pizza lovers out there. Here, you find the secrets to make from scratch the most famous Italian specialty. Learn how to create Her Majesty, the Queen of the kitchen!
Food and Literature: When Flavor Becomes Poetic
Feb 06, 2020
Taste is the most formidable of the four senses because it can evoke happiness and pleasure. A dish cooked with exceptional mastery can also stimulate the other senses. According to many experts, food is a powerful allegory for our existence. This is the reason why food plays a prominent role in Italian poetry and literature.
Tomato, Quintessential Element of Italian Cuisine
Jan 29, 2020
Pick your favorite shape and color among more than 300 varieties of tomatoes across the nation, all different in color, size, and shape! The Italian word is “Pomodoro,” literally the “golden apple.”