Magnifico Curiosity

PESTO GENOVESE!
Apr 22, 2020
It is the authentic Italian green treasure. The iconic pesto, the King of all the green sauces, is the classic basil “Pesto Genovese” after Genova, a spectacular coastal city in the northwestern region of Liguria. Pesto is the second most sold sauce in the world. It should be served rigorously cold.
All the Secrets of a MEDITERRANEAN Diet
Apr 20, 2020
Today it is considered an elixir for a long and healthy life. Did you know that this renewed diet was discovered and studied in a small Italian village?
Fact or Fiction: Is ITALIAN CUISINE Healthy?
Apr 18, 2020
Italians are obsessed with their food and often claim that their lifestyle is the healthiest. Is there any truth to this? Can you enjoy pizza and pasta and still be fit?
SOTTOLI e SOTTACETI, two game changers in your pantry
Apr 12, 2020
The word sottaceti literally means "under vinegar" because these vegetables have been pickled in wine vinegar. One of the most famous Italian traditions for sottaceti is the Giardiniera, assorted pickled vegetables in vinegar like carrots, bell peppers, celery, cauliflower, olives. 
Risotto Radicchio and Stracchino
Apr 10, 2020
Bello e buono! Radicchio is beautiful to watch on the table and super tasty in our mouth. It’s one of the good things winter time brings every year in our life. Americans don’t use it much, but we think it’s only because many have never tried it.
Handmade Pasta dough for beginners in 4 EASY STEPS
Apr 07, 2020
No doubts about it, preparing and cooking a meal can be a therapeutic activity during this difficult time. Cooking is quickly becoming a sort of relaxing exercise for all the people forced to stay at home during this pandemic.