Magnifico Curiosity
The change of season non only brings falling leaves and wonderful seasonal colors but also the need to renew ourselves and strengthen our bodies and immune systems, to welcome the first cold weather.
“È arrivato l’autunno,” fall is here and it is time to experience the best Italian seasonal ingredients and recipes. Fill your basket with chestnuts and nuts, porcini mushrooms etc...
One of Italy’s most ancient traditions, grape harvesting, or vendemmia, has a history going all the way back to Ancient Rome. To this day, there are many families and small-scale famers who make their own wine at home.